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This
natural, airy restaurant in the midst of royal palms offers guests
a very unique atmosphere with an rustic, nautical design. Fresh
and saltwater aquariums, historical and eccentric decorations,
lots of driftwood, and personable staff all contribute to an
unforgettable experience for body and soul.
For over 20 years
renowned Chef and owner Thomas has spoiled countless patrons with
freshly and individually prepared dishes. His extensive menue of
international cuisine caters to all tastes. Headwaiter Jonny
always treats customers with professional Caribbean charm and
answers all the questions some might have.
Our long
experience allows us to organize special events such as weddings,
birthdays and anniversary parties.
Visit
www.lepapillon-puertoplata.com |